Christmas Day

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Our Christmas Day in the restaurant sells out every year and we’re sure this year will be no different.

A delicious menu has been created by Head Chef Colin Starkey with beautiful dishes that will be sure to impress.

 

Menu

Pressed Terrine Of Scottish Salmon & Smoked Trout,

 

Tartar Vinaigrette Whipped Goats Cheese, Pickled Carrot & Courgette, Gingerbread (V)

 

Turkey Parcel, Cranberry & Sweet Shallot Stuffing, Bread Sauce & Jus Oyster Mushroom,

 

Pea & Baby Onion Risotto, Parmesan Crumble (V)

 

Gin & Tonic Sorbet, Espuma & Lime Sherbet

 

Iced Christmas Pudding Parfait, Mince Pie Ice Cream & Cinnamon Apple Fritter

 

Coffee and Mince Pies

£98.95 per person – £49.95 per child (under 12) Tables available from 12:30 – 4pm

Please call us to book on 01625 583033 or e mail events@alderleyedgehotel.com