The Grill on the Hill & Secret Garden Dining & Drinking
A fantastic selection of dishes & drinks available all day. Our main menu has a great selection of sumptuous starters & snacks, mouth-watering mains, our feature house speciality steaks and of course, an indulgent choice of delicious desserts. Our all day Sunday Roasts with speciality sharing roast platters are a firm favourite locally.
For drinks, relax in our contemporary bar or weather permitting, take a stroll out to the secret garden and watch the sun go down on the terrace seating with heating.
Inside or out… a hidden gem just up the hill from the vibrant village of Alderley edge and the equally beautiful countryside of Cheshire.
GRAZING & SHARING
Whole baked camembert (V)
Celery, apple, toasted bloomer & bread sticks, onion & fig chutney (1391 kcal)
Deli board
Chicken & brandy pâté, selection of cured meats, pigs in blankets, olives, chutneys & toasted bloomer (1550 kcal)
Fisherman’s board
Oak smoked salmon & potted crayfish, salt & pepper squid, cod goujons with warm bread & a selection of dips (1397 kcal)
TO BEGIN
Homemade soup of the day (VGA)
Warm bread & butter (134 kcal)
Chicken & brandy parfait
Apple & ale chutney, toasted bloomer (330 kcal)
Whipped goats’ cheese (V)
Sweet & sour beetroot, glazed pear, walnuts & aged balsamic (793 kcal)
Pan seared king scallops & crispy pancetta
Apple & beetroot salad, grain mustard dressing (353 kcal)
Sautéed woodland mushroom (VG)
Sourdough, tarragon, crème fraiche & truffle oil (627kcal)
Classic prawn & crayfish pot
Marie Rose sauce, fresh lemon & malted bloomer (782 kcal)
Prosciutto & seasonal melon
Torn mozzarella & basil oil (282 kcal)
Tempura king prawns
Grilled lime wedge & chilli dipping sauce (680 kcal)
MAIN EVENT
Pressed shoulder of lamb
Crushed minted peas, charred gem, fondant potato & redcurrant jus (872 kcal)
Pan fried seabass
Candied beets, citrus dressed samphire, new potatoes & caper butter sauce (962 kcal)
Pan fried chicken breast
Fondant potato, sautéed seasonal leeks, wild mushroom & sherry cream sauce (1085 kcal)
Roast squash, butter bean & spinach curry (VG)
Braised basmati rice, bhaji onions & mango chutney (661 kcal)
Roast duck breast
Dauphinoise potatoes, buttered greens, blackberry & port jus (1020 kcal)
Roasted cauliflower linguine (VG)
Roasted red peppers, sundried tomato, toasted hazelnuts, vegan cheese (807 kcal)
Soy & ginger glazed pork belly
Egg noodles, spring onion, soft soy egg, fresh chillies, Miso broth (1378 kcal)
THE GRILL SELECTION
Our steaks are sourced from selected British farms using Aberdeen Angus and Hereford cattle, reared to a unique specification the prime steaks are dry aged and matured for a minimum of 28 days.
Our grills are served with slow roasted vine tomatoes, crispy fried onion petals & watercress, with your choice of triple cooked chips or skinny fries (435 kcal)
8oz Dry aged Dukesmoor fillet steak
(605 kcal)
12oz Dukesmoor Sirloin steak
dry aged & served on the bone (808 kcal)
10oz Maple glazed bacon chop
(867 kcal)
Grilled market fish of the day
chef’s seasonal accompaniments
SAUCES
Peppercorn & brandy (104 kcal)
Diane (322 kcal)
Stilton Hollandaise (318 kcal)
PLATES
On the Edge burger
Two prime beef patties, smoked bacon, chilli salsa & Cheddar melt on toasted sourdough bun with skinny fries (1555 kcal)
Fresh cod fillet in a crispy batter
Triple cooked chips, crushed minted peas, homemade tartar sauce & lemon (1553 kcal)
Meatless farm burger (VG)
Dill pickle, sliced tomato & vegan Cheddar melt on toasted sourdough with skinny fries (1195 kcal)
Classic Caesar salad
Baby gem lettuce, crispy bacon, Grana Padano, anchovies & Caesar dressing. On its own (359 kcal) or topped with;
Grilled chicken breast (552 kcal) 14.95
Crispy halloumi (V) (561 kcal) 14.95
ON THE SIDE
Triple cooked chips (VG)
(364 kcal)
Skinny fries (VG)
(388 kcal)
Dauphinoise potatoes (V)
(627 kcal)
Seasonal buttered greens (VG)
(97 kcal)
Crispy battered onion petals (VG)
(105 kcal)
Honey glazed pear, chicory & walnut salad (VG)
(267 kcal)
Halloumi fries, sweet chilli dip (V)
(561 kcal)
PUDDINGS
Rich chocolate & cherry tart (VGA)
Mulled seasonal berries, & ice cream (672 kcal)
Apple & blackberry compote
Honey & oat crumble topping with custard & vanilla ice cream (809 kcal)
Strawberry mess
Mulled berries, crushed meringue, Chantilly cream (485 kcal)
Vanilla crème brulee
Rhubarb compote & shortbread biscuits (769 kcal)
Sticky toffee pudding
Butterscotch sauce & honeycomb ice cream (1115 kcal)
Totally Edge indulgence
Whipped cream, meringue, fudge pieces, chocolate brownie, honeycomb ice cream & salted caramel (1148 kcal)
Tipsy Affogato
Limoncello with lemon sorbet (411 kcal) 8.95
Havana club 7, rum & raisin ice cream (361 kcal) 8.95
Classic shot of espresso with vanilla ice cream (272 kcal) 5.95
Selection of British cheeses
Grapes, celery, fig & caramelised onion chutney, biscuits & fruit loaf (1102 kcal)
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. The calories listed are per serving, additional items to a dish (e.g. sauces) are listed separately. Adults require around 2000 kcal a day. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Prices are GBP. *POA = Price On Application. Please ask your server for the price.
Selection of sandwiches served on white bloomer (236 kcal) or brown bloomer (261 kcal), with house salad and vegetable crisps
Honey roast ham
With English mustard (568 kcal)
Egg mayonnaise (V)
With watercress (515 kcal)
Peeled prawns
With Marie Rose sauce & lemon (490 kcal)
Ham & smoked cheese toastie
With mustard mayonnaise (668 kcal)
Triple decker chicken BLT
Toasted sandwich with grilled chicken breast, crispy lettuce, bacon, tomato & mayonnaise (1226 kcal)
Add skinny fries (338 kcal), triple cooked chips (364 kcal) or a cup of homemade soup
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. The calories listed are per serving, additional items to a dish (e.g. sauces) are listed separately. Adults require around 2000 kcal a day. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Prices are GBP. *POA = Price On Application. Please ask your server for the price.
2 Courses 17.95, 3 courses 21.95
Served Monday – Friday, 12 noon – 8pm
TO BEGIN
Homemade soup of the day
warm bread & butter
Salt & Pepper squid
tzatzki
Sauteed woodland mushroom
sourdough, tarragon, crème fraiche & truffle oil
Prosciutto & seasonal melon
torn mozzarella, basil oil
MAIN EVENT
Pan fried chicken breast
Creamed potato, sautéed seasonal leeks & wild mushrooms, sherry cream sauce
Slow braised shin of beef
Cheddar scone, creamed horseradish potato, glazed carrots, shallot and ale gravy
Roasted cauliflower linguine
Vegan cheese, sun dried tomatoes, toasted hazelnuts, crispy sage
Beer battered cod fillet
Triple cooked chips, crushed minted peas, homemade tartar sauce & lemon
PUDDINGS
Sticky toffee pudding
Butterscotch sauce & honeycomb ice cream
Vanilla crème brulee
Rhubarb compote & shortbread biscuits
Affagato
Classic shot of Espresso with vanilla ice cream
Apple & blackberry compote
Honey & oat crumble topping with custard & vanilla ice cream
Served noon – 4pm
Warm homemade scones, selection of finger sandwiches, individual sumptuous cakes
With your choice of...
House teas
A glass of sparkling fizz
A glass of Taittinger Champagne
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. The calories listed are per serving, additional items to a dish (e.g. sauces) are listed separately. Adults require around 2000 kcal a day. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Prices are GBP. *POA = Price On Application. Please ask your server for the price.
Join us for a delicious traditional Sunday lunch, Served 12 – 8pm
2 courses
3 courses
TO START
Chef’s homemade soup of the day
warm bread & butter (134 kcal) (VG)
Classic prawn & crayfish cocktail
Marie Rose sauce, fresh lemon & malted bloomer (782 kcal)
Sauteed woodland mushrooms
sourdough, tarragon, crème fraiche & truffle oil (627 kcal) (VG)
Pressed ham hock & pea terrine
green leaf & caper salad, honey & grain mustard dressing (182 kcal)
MAINS
Roast sirloin of British beef (1274 kcal) / Roast pork loin (1150 kcal) / Chef’s roast of the day (1551 kcal)
with all the traditional accompaniments, roast potatoes, seasonal vegetables, Yorkshire pudding & gravy
Great British Sunday roast sharing platter for two
Roast sirloin of British beef, roast pork loin & roast of the day, with roast potatoes, seasonal vegetables, baked cauliflower cheese, pigs in blankets, Yorkshire Puddings & gravy (2218 kcal)
Quinoa, beetroot & edamame wellington
with all the traditional accompaniments, roast potatoes, seasonal vegetables, veggie gravy (957 kcal) (V)
Pan seared salmon fillet
sautéed potatoes, buttered spinach, curried mussels (1155 kcal)
Pea and shallot ravioli
spring onion, broad beans, cherry tomatoes, pine nuts & soft herb oil (504 kcal) (VG)
Why not add a side of…
Cauliflower cheese (V) +3.50 (360 kcal) or
Pigs in blankets +4.50 (470 kcal)
PUDDINGS
Glazed lemon tart
Vanilla ice cream, mixed berry compote (840 kcal)
Sticky toffee pudding
Butterscotch sauce & honeycomb ice cream (1115 kcal)
Affogato
Vanilla ice cream, shot of espresso, shortbread crumb (272 kcal)
Strawberry mess
Mulled berries, crushed meringue, Chantilly cream (485 kcal)
Selection of British cheeses
Grapes, celery, fig & caramelised onion chutney, biscuits & fruit loaf (1102 kcal)
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. The calories listed are per serving, additional items to a dish (e.g. sauces) are listed separately. Adults require around 2000 kcal a day. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Prices are GBP.