Now that’s what I call lunch

Author: Quintessential

Now that’s what I call lunch

Mike Cowley finds foodie heaven at the Alderley Edge Restaurant.

In the vast desert of culinary mediocrity in which discerning food lovers too often find themselves today, there is still at least one oasis of excellence and good taste (in both sense of the phrase) to be found in Cheshire.

The Alderley Edge Restaurant at Alderley Edge Hotel stand apart as a bastion of fine dining.

Here is one establishment that has not succumbed to a menu where average food blends with above average prices, it’s not the sort of place where having paid up a wallet squeezing bill you wish you’d stayed at home.

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I love food. Cooking it, reading about it, watching TV cookery shows and, of course, eating it. So in my book there’s little more satisfying than a plate full of amazing food ...

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